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Before you jump to Chicken X beef shawarma recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snacks.

We all know that eating healthy foods can help us feel better within our bodies. We tend to feel way less gross whenever we increase our daily allowance of healthy foods and decrease our consumption of unhealthy foods. A bit of pizza doesn't cause you to feel as healthy as eating a fresh green salad. Sometimes it's difficult to find healthier foods for snacks between meals. Finding goodies that help us feel better and boost our energy levels often involves lots of shopping and meticulous reading of labels. Here are some healthy snacks that can be used when you need a quick pick me up.

If you are looking for a speedy snack, you can't go completely wrong with a whole grain one. Starting your day with a piece of whole grain toast can give you that added boost you need to get going. Chips and crackers produced from whole grains can be great for quick treats to eat on the go. Whole grains are usually better than processed grains present in white bread.

A large assortment of easy health snacks is easily obtainable. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let's go back to chicken x beef shawarma recipe. You can cook chicken x beef shawarma using 14 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Chicken X beef shawarma:

1. Get of Pita bread (10).
2. Provide of Shredded chicken (cooked).
3. Take of Spiced cooked beef.
4. Prepare of Onions (medium size).
5. Use of Garlic (4 tabs).
6. Use 3 of Scotch bonnets.
7. Get 1/2 of Cabbage (medium size).
8. You need 1 of Cucumber.
9. Prepare 3 of Tomatoes.
10. Take 2 of Green bell peppers.
11. Take 1/2 of lemon.
12. You need 2 cubes of maggi seasoning.
13. Take of Mayonnaise.
14. Provide of Ketchup.

Instructions to make Chicken X beef shawarma:

1. Get your ingredients ready, finely chop your veggies and keep aside.
2. Pound garlic too!.
3. Pre heat the pan, pour few drops of oil or cut a small size of butter, add the cooked shredded chicken, squeeze some lemon, add the onions, garlic scotch bonnets and stir. (I used butter).
4. Now pour the cooked beef, seasonings. Allow to cook on a low flame for like 3 minutes then add the green bell peppers, stir and put off the stove. Note: I added just a cube of maggi because the beef was nicely spiced😉.
5. Mix the mayonnaise and ketchup. (Your desired amount depending on how saucy you want it or the number of shawarma you’re making.
6. Mix the veggies 🍅. I lightly cooked the veggies because I don’t like the smell of raw cabbage.
7. Spread the sauce on the bread, add fillings (veggies, chicken X beef mixture) and Roll.
8. Taada! Yummy 🤤.

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