How to Cook Perfect Chicken shawarma

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Chicken shawarma

Before you jump to Chicken shawarma recipe, you may want to read this short interesting healthy tips about Strength Enhancing Treats.

Enjoying healthy foods tends to make all the difference in how we feel. Increasing our intake of healthy foods while decreasing the intake of unhealthy ones plays a part in a more balanced feeling. A salad allows us to feel much better than a piece of pizza (physically at any rate). Selecting healthier food choices can be difficult if it is snack time. Finding snack foods that really help us feel better and increase our levels of energy often involves lots of shopping and meticulous reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?

While searching for a convenient nutritious snack, do not forget about yogurt. Eating natural yogurt in place of a nutritious larger lunch is not a good idea. Low fat yogurt would make a fantastic snack, nonetheless. It is a protein-rich supply of healthy minerals and vitamins. Easily digestible, yogurt can also help your digestive system work correctly depending upon the culture used to create it. Easy hint: select unsweetened yogurt and add in walnuts or flaxseeds. It's an simple way to lessen sugar while still enjoying a delicious snack.

A large variety of quick health snacks is easily obtainable. Choosing to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let's go back to chicken shawarma recipe. You can cook chicken shawarma using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Chicken shawarma:

  1. Prepare of For the bread.
  2. Provide 2 cup of flour.
  3. Prepare of Pinch salt.
  4. Use 2 Tbs of oil.
  5. Prepare 1 Tbs of baking powder.
  6. Provide of Fillings:.
  7. Use of Chicken filling.
  8. Get of Mayonnaise.
  9. Use of Ketchup.
  10. Get of Fried potatoes.

Instructions to make Chicken shawarma:

  1. Put the flour in a bowl add salt, baking powde,oil,water and form soft dough.
  2. .
  3. Let it rest for 10m, divide into 5 and flatten each to form circle shape,greese each side in a non stick frying, cover it with kitchen towel and set aside.
  4. Combine mayyoinase and ketchup and put some in the bread,add the chicken filling, fried potatoes and roll it.
  5. Pre heat ur shawarma in an oven or non stick frying fan and serve.
  6. Enjoy.

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